Ingredients
- Juice from 2 limes
- 1/4 onion, chopped
- 2 tbsp cilantro (Coriander Leaves)
- Salt & pepper, to taste
Add two lime juices into the jar then add 2 peele1. d avocados into it then add the finely chopped onion into it with 2 tablespoons of cilantro leaves, and lastly, add salt and pepper as per the taste. Now blend all the ingredients into a super easy and fast Slursh jar for 3-4 cycles, or until creamy (pulsing as needed). You might have to shake the Slursh blender a couple of times as it’s blending to help the avocado blend quickly and Voila your super delicious restaurant-worthy Guacamole is ready to serve!